Bar & Restaurant 

Basque Flavors…

and a Little Bit More

At Bakera, cooking is a matter of heart, family, and tradition.

 

Isabelle offers homemade dishes, inspired by Basque recipes, but also with touches from elsewhere.

 

Colorful boards to share, carefully prepared fish and meats, indulgent desserts…

 

Everything is cooked with respect for the authentic flavors that make our region so rich.

Inspired by the seasons, our menu is regularly refreshed for the delight of your taste buds.

Special Menus

Throughout the year, we create unique menus for special occasions:

 

Bayonne Festivals, Ham Fair, Christmas, New Year… and of course our dance nights, where good cheer is always shared over a great meal.

 

Stay tuned so you don’t miss a thing!